Koroneiki Olive Oil

The Chilean Koroneiki displays notes of wheat grass and savory herb with a malty center and a peppery, astringent finish reminiscent of green banana peel.

Biophenols: 382.2 ppm             

FFA:  0.13   

Oleic Acid: 76.9                        

Peroxide: 4.4

DAGs: 97.0                               

PPP: <0.2