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Harissa Style Shrimp

Just the right amount of spice

Cook time:

5

Prep time:

Marinate Overnight

Ingredients:

1 lb. Shrimp, peeled and deveined

¼ C. Pour Olive Harissa Olive Oil

Parsley

Fresh ground pepper

Salt

Method:

1. Place Shrimp in a large Ziplock along with the Harissa and Pepper

2. Marinate for a minimum of 2 hours or up to over night

3. Saute until pink

4. Finish with parsley and Pour Olive’s Lemon Flake Salt