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Lemony Garlic Orzo

A simple, year round dish & it's easy to customize

Cook time:

10 mins.

Prep time:

10 mins.

The amounts in this recipe are easily increased, decreased, omitted, swapped for other veggies. You do as you please and make it to your liking!

Omit the chicken/feta and replace with a vegetarian/vegan opt.

Ingredients:

Method:

  1. In a large skillet over medium heat- add 2tbsp garlic olive oil and garlic.
  2. Allow garlic to become aromatic (not brown) then toss in all veggies and saute till soft but not mushy.
  3. Remove from heat and allow to cool off. Toss veggies and roasted tomatoes into prepared orzo.
  4. Add in cheese, additional garlic olive oil (opt), lemon balsamic, and seasonings to taste and toss.
Serve at room temp or chilled, enjoy!