Robust Intensity
Crush date: May 2020
Country of origin: chile

Tasting notes:
this high biophenol Chilean oil displays notes of dandelion  greens and wild grass. Classic notes of green almond and unripe banana and loaded with the healthy polyphenols. There is a delayed pepper notes that is wonderfully bitter and pungent typical of a phenol oil. Our highly awarded Coratina starts off with a deceptively sweet and creamy front, a slightly bitterness center gives way to a jolt of pungency on the finish.

Biophenols: 603.9ppm
Oleic Acid: 76.9
DAGs: 96.3
FFA: 0.17
Peroxide: 5.2