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Ultra Premium Extra Virgin Olive Oils:

These are all natural, plain, extra virgin olive oils. This means they are the highest grade of olive oils- unadulterated by chemicals, heat, or other inferior ingredients. Our oils are sent off to Australia for certification testing at Modern Olives Lab, making them the highest quality you can currently get on the market, known as Ultra Premium! All Oils listed are perfect for any application: cooking, drizzling, dressings, use in baking as a replacement for vegetable oil/butter, base in pesto or hummus, and more.

The oils we offer come from various countries around the world (some are exclusively supplied to us alone!). There are 2 harvest seasons each year, one occurring in the Northern hemisphere and the other in the Southern hemisphere. Due to only supplying fresh oils, we rotate our offerings with each harvest. This means you will not, and should not, find Californian or Italian oils on our line-up year round. You will, however, find just the right oil no matter the application, time of year, or varietal!
Learn more information on the chemistry of the oils and check out How to Buy Great Olive Oil.


{ 200ml: $12  |  375ml: $18  |  750ml: $32 }*
*prices may vary depending on harvest/orchard

Chiquitita
{Portugal} Mild Intensity-
November 2018 | Biophenol: 179.5ppm | FFA: 0.08 | PV: 5.4 | Oleic Acid: 71.7% | DAGs: 97.3 | PPP: <1.0

Chiquitita is a cross between the iconic Spanish Picual and Arbequina varieties. Ours is sweet, mild, delicate and creamy with almond notes, no bitterness and a delightful fruity finish. It has one of the lowest FFA scores we’ve ever seen!

Biancolilla
{Italy} Mild Intensity-
November 2018 | Biophenol: 265.6ppm | FFA: 0.29 | PV: 8.2 | Oleic Acid: 70.8% | DAGs: 91.3 | PPP: 1.2

This Biancolilla displays wonderful berry and confectionary notes. It is creamy, viscous and pleasantly malty with no bitterness and has a delicate peppery finish. A crowd pleaser!

Picual Oro Bailen
{Spain} Medium Intensity-
November 2018 | Biophenol: 276.6ppm | FFA: 0.11 | PV: 7.9 | Oleic Acid: 77.9% | DAGs: 97.5 | PPP: <1.0

Intensely aromatic & vibrant green, it is savory and grassy. Displays notes of tomato leaf, creamy artichoke and green tea. Pleasing pepper notes with low bitterness; a truly superb oil.

Cerasuola
{Italy} Medium Intensity-
November 2018 | Biophenol: 305.2ppm | FFA: 0.19 | PV: 6.4 | Oleic Acid: 71.8% | DAGs: 92.4 | PPP: <1.0

Rare variety! Sweet and smooth. Prominent notes of creamy almond and artichoke followed by a delayed and lingering peppery sensation. Highest amount of Oleacein which imparts the spicy mouth feel!

Nocellara
{Italy} Medium Intensity-
November 2018 | Biophenol: 307.6ppm | FFA: 0.26 | PV: 5.3  | Oleic Acid: 72.4% | DAGs: 92.1 | PPP: <1.0

A coveted variety native to Sicily, this Italian Nocellara showcases prominent savory and vegetal notes. Creamy with a complex center, with artichoke notes and a peppery finish.

Picual Melgarejo
{Spain} Medium Intensity-
November 2018 | Biophenol: 339ppm | FFA: 0.14 | PV: 6.5 | Oleic Acid: 77.6% | DAGs: 97.7 | PPP: <1.0

This visually stunning Picual is highly aromatic and floral. It displays prominent vegetal and savory tasting notes with leafy greens. Very well balanced, a superb Picual.

Cobrancosa
{Portugal} Robust Intensity-
November 2018 | Biophenol: 384.1ppm | FFA: 0.12 | PV: 7.6 | Oleic Acid: 75.8% | DAGs: 96.4 | PPP: <1.0

This Cobrançosa displays dominant grassy notes, is herbaceous and fragrant with a strong pepper finish. Complex and layered with some desirable bitterness; It presents as one of our most popular Northern Hemisphere oils..

Hojiblanca
{Spain} Robust Intensity-
November 2018 | Biophenol: 406.8ppm | FFA: 0.17 | PV: 6.9 | Oleic Acid: 77.4% | DAGs: 96.5 | PPP: <1.0

From one of the most decorated producers in the world! Displaying stunning notes of green apple, rose petal & cut herbs. Throat catching desirable pepper notes and marked astringency, herbaceous and complex.



*If you do not see a varietal listed on this page it is either currently unavailable on our line-up at the shop or out of season. Please call our shop for more info! 980.207.1510



So what does all the chemistry mean and how does it apply to you? Fresh is best when it comes to Extra Virgin Olive Oil...read more!

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WE REFILL
! Clean your bottle and bring it in for a REFILL, you'll get an earth-lovin' discount!

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