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Key Lime Balsamic Miso Dressing

  • Author: Pour Olive
  • Prep Time: 8
  • Total Time: 8 minutes
  • Yield: 1/2 Cup 1x


This versatile, flavor-packed dressing makes everything taste better. Use in stir fries, over raw or roasted veggies, in salads, over noodles, with seafood or on sandwiches.


  • 1 heaping tablespoon white or yellow miso
  • 2 tablespoons PO’s Key Lime White Balsamic
  • 1 tablespoon PO’s Honey Ginger White Balsamic
  • 3 tablespoons PO’s Garlic Olive Oil
  • 1 tablespoon PO’s UP EVOO of choice (this means one of our classic, unflavored olive oils)
  • 1 teaspoon PO’s Roasted Sesame Oil


  1. Whisk all the ingredients in a medium sized bowl until smooth, thickened and slightly emulsified or place in blender and process until smooth.
  2.  Store in airtight container in cooler for up to 1 week.