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Chili-Lime Popcorn

  • Author: Pour Olive
  • Prep Time: 10
  • Cook Time: 3
  • Total Time: 13 minutes
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Description

Perfect snack to ease those cravings

Ingredients

Scale

6 cups freshly popped, warm popcorn (stove top or air pop is great)

3 Tbsp. Pour Olive’s Baklouti Green Chili EVOO

3 Tbsp. Pour Olive’s Lime EVOO

Fresh cracked pepper to taste

sea salt to taste

Instructions

  1. In a bowl large enough to hold the popcorn, drizzle the Pour Olive Oils over the sides and bottome of bowl. Alternatively, you can use an oil mister to spray the oil on to the popcorn.
  2. Add the still warm popcorn to the bowl and toss to coat evenly. Add a few turns of fresh cracked pepper, and salt to taste. Toss to coat again. Finish by drizzling more EVOO to taste.

Notes

Super fast and quite yummy!

Try these other variations of oil and add-ins to create your ultimate snack combo:

Butter EVOO + Garlic EVOO

Wild Mushroom and Sage EVOO + Asiago Cheese

Lemon EVOO + Garlic

Tuscan Herb EVOO + Pecorino Cheese

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